It’s every student and local resident’s favorite time of year: Binghamton Restaurant Week. Restaurant Week is a biannual event, during which restaurants in the city offer fixed-price, three-course meals for lunch and/or dinner. For this Restaurant Week, our staff has sampled old favorites like The Lost Dog Cafe and The Shop, as well as newer spots like Craft, to create a guide for different budgets and tastes. Take advantage of these deals as an excuse to get Downtown — and to see all that the city of Binghamton has to offer beyond State Street — before you leave for spring break. Restaurant Week runs until Thursday, March 29.


South City Publick House has been a familiar spot ever since I moved to Downtown Binghamton. Just across the street from Number 5 and Whole in the Wall, the family-friendly gastropub is the perfect place to try some New American dishes at a cozy Binghamton staple.

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Known for its signature dish — rigatoni a la vodka — and eclectic decor that seems too cool for Downtown Binghamton, the Lost Dog Cafe is an interesting place to say the least. Named in honor of a spunky little chihuahua named Clarese, the Lost Dog Cafe is the place to be if you fancy great food, wonderful service and a relaxed atmosphere.

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For Restaurant Week, Citrea is offering a three-course meal at the price of $12 and $25 for lunch and dinner, respectively. This year for Restaurant Week, in addition to its popular specialty pizzas, the restaurant has added new features to its menu, along with a few old classics to tickle not only the taste buds of new patrons, but also appease the palates of regulars who know what they want before they even sit down.

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The Shop celebrates its three-year anniversary this week, and although it’s fairly new compared to many Downtown Binghamton locales, it holds its own during Restaurant Week as an innovative cafe-style eatery.The restaurant’s $20 dinner menu allows diners to choose from three appetizers, six entrees and three desserts. Owner Eugenie Zynda said the menu was curated with both popular favorites and new experimental dishes in mind, and also allows the 21-and-over crowd to sample the restaurant’s spiked house brew coffee as a dessert.

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Social on State is exactly what its name implies: social.Upon arriving at the restaurant, I was greeted by the roar of conversation from the restaurant’s tightly packed and enthusiastic crowd. With an eclectic menu and expansive drink selection, it’s the kind of spot that would make any Williamsburg resident excited. Social has the kind of atmosphere that’s perfect for a large, hungry crowd looking for a couple of special drinks.

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Exemplifying the saying, “Don’t judge a book by its cover,’” Old World Deli provides a welcoming atmosphere with an array of toasty and tasty sandwiches to choose from this Restaurant Week.Located at 27 Court St. in Downtown Binghamton, this deli is perfect for a quick bite to eat or a casual place to hang out with friends.

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During Restaurant Week, the restaurant’s fixed-price menu includes a three-course lunch for $15, a three-course dinner for $25 and a four-course dinner for $30. My photographer and I stuck to a vegetarian four-course dinner, but many of the restaurant’s standout options happen to be vegetarian-friendly anyway.

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Craft, the newest restaurant to open in Downtown Binghamton, has been welcoming customers for just over two weeks. The vibe of the restaurant is like Buffalo Wild Wings meets a laid-back version of Craft’s sister restaurant, Social on State. Though it is owned by the same team, the food at Craft is only like Social on State in the size of its portions. Rather than tapas, however, Craft specializes in sliders.

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Garage’s Restaurant Week menu offers a three-course lunch for $12 and a three-course dinner for $20. My friend Kevin and I went for dinner. For lunch and dinner, the options for the first course, which is more like a side served with the second course, are the same: lime citrus salad, street corn, chips with pico de gallo and the soup of the day. When I went, the soup of the day was verde corn.

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